Drool-Worthy 5-Ingredient Garlic Butter Baked Parmesan Chicken Breasts Recipe Cooks In 30 Minutes by 30Seconds Food

Poultry Dinner
2 months ago
Drool-Worthy 5-Ingredient Garlic Butter Baked Parmesan Chicken Breasts Recipe Cooks In 30 Minutes

Garlic butter is delicious on so many things. Pour it over chicken breasts and add some Parmesan cheese and you've created something your family will love for dinner. In fact, this recipe is positively drool-worthy! 

This easy garlic butter baked chicken recipe has just five simple ingredients and is on the table in about 30 minutes. So easy and so delicious!

Cuisine: American
Prep Time: 5 minutes
Cook Time: 30 minutes
Total Time: 35 minutes
Servings: 4

Ingredients

  • 4 boneless skinless chicken breasts
  • 1 stick butter
  • 6 cloves garlic, minced
  • 1 tablespoon dried parsley flakes
  • 1/2 cup grated Parmesan cheese

Here's how to make it: 

  1. Season the chicken with salt and pepper. Put the chicken into a lightly oiled baking dish
  2. In a saucepan, melt the butter. Add the garlic and cook over low heat, stirring, about 3 minutes. Add the parsley flakes and remove from the heat. Pour the garlic butter over the chicken breasts. 
  3. Bake in a preheated 375-degree F oven for about 20 to 25 minutes or until chicken breasts are cooked through. 
  4. Sprinkle with the cheese and cook until cheese has melted and is beginning to brown.

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Elisa Schmitz, 30Seconds
Wow, easy and delicious. I'm all about it! #yum
Teri Kravarik
What sides did you serve with it?
Donna John
Teri Kravarik , rice or potatoes to soak up the sauce and a fresh veggie. Broccolini was my choice!
Teri Kravarik
May I ask what you served it with?
Elisa Schmitz, 30Seconds
We recommend rice or potatoes, to soak up the delicious sauce. We hope you enjoy this recipe, Teri Kravarik !
bepositive
This is so yummy 😋
Dan Theo
That looks amazing!
Elisa Schmitz, 30Seconds
So good. We hope you enjoy this easy, delicious recipe, josemanuelfernandezrubio and Dan Theo !
Barry And Mary Humfrey
Love its taste.......always feels amazing
Amandabaker317
Should this be covered while in the oven?
Donna John
Nope! No need to cover it. If you cover it, it won't get crispy.
DAC Developments
Such a great Recipe❤️️
Teresa Johnson
Can you substitute chicken thighs?
Donna John
Of course! They would be even moister.
Barry Humfrey Geraldton
Looking amazing and delicious as well

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