Easy Amish Onion Patties Recipe: An Onion Fritter Recipe Straight From Amish Country by 30Seconds Food

Onion lovers will go wild over this easy Amish onion patties recipe. They taste like an onion ring but have the consistency of a fritter. So good! 

Serve this onion fritter recipe as a side dish or appetizer with ketchup, ranch or your favorite dipping sauce. 

Cuisine: American
Prep Time: 5 minutes
Cook Time: 10 minutes
Total Time: 15 minutes
Servings: Makes about 12

Ingredients

• 1 cup flour
• 2 teaspoons sugar
• 2 teaspoons baking powder
• 2 tablespoons cornmeal
• 2 1/2 cups chopped onions 
• 1 cup milk
• canola oil, for frying

Here's how to make it: 

1. Combine the flour, sugar, baking powder and cornmeal in a bowl. Whisk to combine.
2. Add the onions and milk. Season with salt and pepper. Mix well.
3. Heat about 1 inch of oil in a skillet. Drop the batter into the hot oil (about 1/4 cup per patty) and cook until browned on both sides, about 3 to 4 minutes per side. Drain on paper towels. 

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Related Products on Amazon We Think You May Like:

Skillets $10 & Up

All Purpose Flour $2 & Up

Cornmeal $2 & Up

Sugar $3 & Up

Baking Powder $2 & Up

Canola Oil $2 & Up

• Tags
• 15-minute-recipe
• amish
• amish-cuisine
• amish-food
• amish-onion-fritters
• amish-onion-patties
• amish-recipes
• amish-side-dishes
• appetizers
• food
• fritter-recipes
• fritters
• onion-recipes
• onions
• recipes
• side-dishes
• snacks
• whats-for-dinner

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