Easiest German Potato Salad Recipe: An Oma-Approved German Potato Salad for Oktoberfest by 30Seconds Food

Side Dishes
8 months ago
Easiest German Potato Salad Recipe: An Oma-Approved German Potato Salad for Oktoberfest

German potato salad is a warm potato salad made with a vinegar-based dressing. While some German potato salad recipes have bacon, this one does not, but feel free to add it if you'd like. We think Oma would approve.

Cuisine: German
Prep Time: 5 minutes plus time to rest
Cook Time: 20 minutes
Total Time: 55 minutes
Servings: 4


Here's how to make it:

  1. Cook the potatoes in boiling, salted water until tender, about 20 minutes. Drain. Peel the potatoes, if you'd like, or leave the skin on. 
  2. Put the potatoes into a large bowl. Chop into small pieces, if desired. Add the onion and stir to combine. 
  3. Combine the mustard, vinegar, olive oil, broth and sugar in a bowl. Whisk to combine. Pour it over the potatoes and mix well. Season with salt and pepper, to taste. 
  4. Let the potato salad sit at room temperature for at least 30 minutes before serving. Garnish with parsley or green onions. 

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Elisa A. Schmitz 30Seconds
I absolutely LOVE German potato salad. Soooo good!
This looks so awesome...

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