Thai Basil Pork Recipe: This 10-Minute Stir-fried Ground Pork Recipe Is What Fast Food Should Be by 30Seconds Food

Pork Dinner
a month ago
Thai Basil Pork Recipe: This 10-Minute Stir-fried Ground Pork Recipe Is What Fast Food Should Be

Who needs to drive through for dinner when you can make this flavorful Thai pork recipe in 10 minutes? Kick that greasy burger to the curb. 

Cuisine: Thai 
Prep Time: 5 minutes
Cook Time: 5 minutes
Total Time: 10 minutes
Servings: 4


  • 1 tablespoon vegetable oil
  • 6 cloves garlic, minced 
  • 1/3 cup chopped onion or shallots
  • 1 1/2 pounds ground pork
  • 4 - 5 Thai chile peppers (remove seeds for less heat)
  • 2 tablespoons oyster sauce
  • 2 tablespoons fish sauce
  • 2 teaspoons low-sodium soy sauce
  • 1 teaspoon brown sugar
  • 1 cup fresh Thai basil leaves or regular basil

Here's how to make it:

  1. Heat the oil in a large skillet or wok over medium heat. Add the onion and garlic. Cook, stirring, about 30 seconds.
  2. Turn heat to medium-high and add the pork. Cook, breaking it up as you stir, about 2 to 3 minutes.
  3. Add the chile peppers, oyster, sauce, fish sauce, soy sauce and brown sugar. Cook about 1 minute. 
  4. Stir in the basil leaves. Serve over rice, if desired.

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Elisa A. Schmitz 30Seconds
Mmmm, this looks SO delicious! #yum
What a great idea 🙌🏼
How easy and looks really good!

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