The Easiest One-Pan, 30-Minute Ground Beef & Cabbage Casserole Recipe You'll Ever Find by 30Seconds Food

Beef Dinner Casseroles
a month ago
The Easiest One-Pan, 30-Minute Ground Beef & Cabbage Casserole Recipe You'll Ever Find

Love cabbage rolls but don't feel like stuffing and rolling? This easy ground beef and cabbage recipe cooks in one pan and in less than 30 minutes. Dinner is done. 

Cuisine: American
Prep Time: 5 minutes
Cook Time: 25 minutes
Total Time: 30 minutes
Servings: 8

Ingredients

Here's how to make it: 

  1. Cook the ground beef and onion in a skillet until beef is browned and cooked through, about 4 to 5 minutes.
  2. Add the cabbage, tomato sauce, 1 soup can of water, rice, tomatoes with green chiles, broth and garlic. Season with salt and pepper. Bring to a boil, reduce heat and cook, covered, about 20 minutes. 
  3. Top with the cheese, cover and cook until cheese has melted. 

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Cassiday
How easy and wow so tasty 😋
Tribe
I'm not drooling, you are!
Elisa A. Schmitz 30Seconds
I grew up eating my grandma's cabbage rolls. So nice that this recipe simplifies this Old World dish so we can make it more efficiently! #yum

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