Easy Muffin Recipe: Moist Strawberry Cream Cheese Muffins Recipe by 30Seconds Food

Moist muffins flecked with fresh strawberries and cream cheese make for a satisfying quick breakfast or snack. If you want to make them even sweeter, throw some chocolate chips into the batter. 

Cuisine: American
Prep Time: 5 minutes
Cook Time: 17 to 23 minutes
Total Time: 22 to 28 minutes
Servings: Makes 6 large muffins or 8 to 10 regular muffins

Ingredients

• 2 cups flour
• 2 teaspoons baking powder
• 1/2 teaspoon baking soda
• 1/2 cup sugar
• 2 eggs
• 1/2 stick butter, melted
• 3/4 cup milk
• 1/2 teaspoon vanilla
• 1 cup chopped strawberries
• 3 ounces cream cheese, cut into pieces

Here's how to make it:

1. Combine the flour, baking powder and baking soda in a bowl.
2. In another bowl, whisk together the sugar and eggs until blended. Add the melted butter and stir. Pour in the milk and vanilla.
3. Add the dry ingredients to the wet ingredients until just combined. 
4. Fold in the strawberries and cream cheese pieces. 
5. Pour into muffin tins (3/4 full) that have been sprayed with nonstick cooking spray or lined with baking liners. Bake in a preheated 400-degree F oven for about 17 to 23 minutes. 

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Related Products on Amazon We Think You May Like:

Jumbo Muffin Tins $8 & Up

Muffin Tins $8 & Up

Flour $3 & Up

Baking Powder $2 & Up

Baking Soda $1 & Up

Vanilla $4 & Up

Sugar $3 & Up

Baking Liners $4 & Up

• Tags
• baking
• breakfast
• cream-cheese
• easy-muffins
• food
• muffin-recipes
• muffins
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• snacks
• strawberries
• strawberry-cream-cheese-muffins
• strawberry-muffins

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