Easy Lemon Artichoke Pesto Recipe: Like the One From "The View" But Fresh From Your Cucina by Donna John

Easy Lemon Artichoke Pesto Recipe: Like the One From "The View" But Fresh From Your Cucina

The View's View Your Deal featured a jar of creamy lemon artichoke pesto. My first thought? While it's probably delicious, why buy it when you can make it fresh at home? Try this easy, lemon artichoke pesto recipe on your favorite pasta, as a spread on toasted baguette slices, pizza or sandwiches, or use it as a dip for fresh vegetables. Delicious!

Cuisine: Italian
Prep Time: 10 minutes
Cook Time: 0 minutes
Total Time: 10 minutes


Here's how to make it:

  1. Put the artichokes, garlic, parsley, lemon juice, lemon zest, pine nuts and crushed red pepper flakes into a blender or food processor. Pulse until smooth.
  2. With the motor running, slowly start drizzling in the olive oil until the pesto is smooth (you may not need all the olive oil, or you may want more). Season with salt and pepper. 

Cucina: kitchen or cuisine

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My cucina wants this very soon.
I love artichokes and this sounds very delicious! 😋
Elisa A. Schmitz 30Seconds
I want to make a bowl of pasta right now and slather this all over it, Donna John . How easy and delish!

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