Mediterranean Chopped Salad Recipe With 3-Ingredient Lemon Oregano Vinaigrette Dressing by 30Seconds Food
This easy Mediterranean chopped salad recipe has a delicious 3-ingredient lemon oregano salad dressing. The simple Greek salad dressing makes it a good choice for outdoor cookouts because there's no mayonnaise in the dressing – not to mention that it's refreshing and delicious.
Add whatever salad ingredients you like and adjust the amount of lemon-oregano vinaigrette you make based on the number of people you're serving.
Cuisine: Mediterranean
Prep Time: 10 minutes
Cook Time: 0 minutes
Total Time: 10 minutes
Servings: Dressing amount shown will dress 6 to 8 side salad servings
Ingredients
- mixed lettuce, chopped
- grape tomatoes
- red onion, chopped
- cucumber, sliced
- Kalamata olives
- artichoke hearts
- feta cheese
- pepperoncini
Lemon Oregano Vinaigrette
- 4 tablespoons olive oil
- 3 tablespoons lemon juice
- 1 teaspoon dried oregano
Here's how to make it:
- Whisk together all the vinaigrette ingredients in a small bowl. Season with salt and pepper.
- Combine all your desired salad ingredients in a bowl. Drizzle with the salad dressing. Toss.
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