Ground Pork With Green Beans Stir-fry Recipe: This Easy Recipe Is on the Table in 15 Minutes Flat by 30Seconds Food

Pork Dinner
7 months ago
Ground Pork With Green Beans Stir-fry Recipe: This Easy Recipe Is on the Table in 15 Minutes Flat

You will love the simplicity of this easy ground pork and green beans stir-fry recipe. Serve as is or over rice for a fast and flavorful dinner. 

Cuisine: Asian
Prep Time: 5 minutes
Cook Time: 10 minutes
Total Time: 15 minutes
Servings: 4


  • 1/2 pound ground pork
  • 1 teaspoon cornstarch
  • 1 teaspoon vegetable oil
  • 3 cups green beans, ends trimmed
  • 3 cloves garlic, minced


Here's how to make it: 

  1. Combine the ground pork and cornstarch in a bowl. Season with salt and pepper. Toss to combine. 
  2. Combine the hoisin sauce, sugar, soy sauce and crushed red pepper flakes, if using, in a small bowl. Set aside. 
  3. Heat the oil in a skillet over medium-high heat. Add the pork and green beans. Cook until pork is browned, about 4 to 5 minutes. Add the garlic and cook 30 seconds.
  4. Add the sauce to the skillet and cook about 2 to 3 minutes. 

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Donna John
I have everything to make this but the ground pork. I do have ground turkey, so think I'm going to try that. Will report back. :-)
This looks simple and tasty 🍛
Elisa A. Schmitz 30Seconds
Love how easy and delicious this recipe is. Looks so good!

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