3-Ingredient Teriyaki Sauce Recipe: Make This Asian Sauce Recipe ASAP by 30Seconds Food
You could buy a bottle of teriyaki sauce, but why? This quick and easy three-ingredient teriyaki sauce recipe is just that – three simple ingredients.
We've also included a list of optional add-ins that create an even more complex flavor. So easy and so delicious – why wouldn't you make your own? Serve with your favorite stir-fry recipes or use in recipes calling for teriyaki sauce.
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Cuisine: Asian
Prep Time: 0 minutes
Cook Time: 8 minutes
Total Time: 8 minutes
Ingredients
- 1/4 cup low-sodium soy sauce
- 1/2 cup water
- 1 tablespoon cornstarch
- 4 tablespoons honey
Here's how to make it:
- Combine all the ingredients in a saucepot. Whisk until smooth.
- Bring to a boil, reduce heat and cook, whisking constantly, until it thickens up, about 8 minutes. Cook longer for a thicker sauce.
Optional Add-ins
- rice wine vinegar
- pineapple juice
- minced garlic
- minced fresh ginger
- sesame seeds
- minced green onions
- crushed red pepper flakes
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