Easy Cottage Cheese Casserole Recipe: This Cottage Cheese Recipe Is a Sweet New Way to Breakfast by 30Seconds Food

Instead of eating a bowl of cottage cheese, turn it into a creamy breakfast casserole. Make this easy cottage cheese casserole recipe and top it with fresh fruit for a fun new breakfast experience. (We have more topping ideas below!)

Cuisine: American
Prep Time: 5 minutes
Cook Time: 30 minutes
Total Time: 35 minutes
Servings: 4 to 6

Ingredients

• 2 cups cottage cheese
• 2/3 cup sweetened condensed milk
• 4 eggs
• 1 teaspoon butter, melted
• 1 tablespoon flour
• 1/4 teaspoon vanilla (optional)

Topping Ideas

• sweetened condensed milk (use the leftover from the can)
• cinnamon
• fresh fruit
• honey
• maple syrup
• brown sugar syrup
• fried apples

Here's how to make it: 

1. Combine all the ingredients in a bowl. Mix well.
2. Pour the mixture into an 8x8-inch baking pan that's been lined with parchment paper.
3. Bake in a preheated 400-degree F oven for about 25 to 30 minutes or until light golden brown. Serve warm or cold.

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