Vinaigrette Recipe: Get Back to Basics With This Oil & Vinegar Salad Dressing Recipe by 30Seconds Food

No matter what vinegar you've got a taste for to drizzle over those salad greens, this basic vinaigrette recipe has got you covered. Pick your vinegar, add the oil and you're good to go. 

Cuisine: France
Prep Time: 5 minutes
Cook Time: 0 minutes
Total Time: 5 minutes

Ingredients

• 1/2 cup olive oil
• 3 tablespoons red wine vinegar, balsamic vinegar, white wine vinegar, sherry vinegar, champagne vinegar or apple cider vinegar
• 1 tablespoon Dijon mustard
• 1 tablespoon honey (optional)
• 3 cloves garlic, minced

Here's how to make it: 

1. Combine all ingredients in a salad dressing cruet, mason jar or bowl. Season with salt and pepper.
2. Shake or whisk to combine.

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Salad Dressing Cruets $7 & Up

Mason Jars $5 & Up

Olive Oil $4 & Up

Red Wine Vinegar $2 & Up

Apple Cider Vinegar $2 & Up

White Wine Vinegar $3 & Up

Balsamic Vinegar $3 & Up

Sherry Vinegar

Champagne Vinegar $5 & Up

Dijon Mustard $2 & Up

Honey $4 & Up

• Tags
• food
• oil-and-vinegar
• recipes
• salad-dressing
• salads
• vinaigrette-recipes
• vinaigrettes