Easy Peach Pancakes Recipe: This Peach Pancakes With Peach Syrup Recipe Is Just Peachy by 30Seconds Food

Brunch Breakfast
2 years ago

Easy Peach Pancakes Recipe: This Peach Pancakes With Peach Syrup Recipe Is Just Peachy

It's that time of the year when you see peach trucks sitting on the side of the road selling their juicy peaches. This easy peach pancake recipe with homemade peach syrup is packed with that juicy goodness. If you can't find fresh peaches, substitute frozen peaches.

Cuisine: American
Prep Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes



Peach Syrup

  • 5 fresh peaches, pitted and cut into slices
  • 2 tablespoons butter
  • 1/2 teaspoon cinnamon
  • 1/4 teaspoon nutmeg
  • dash of salt
  • 3/4 cup maple syrup

Here's how to make it:

  1. For the peach syrup, put the peaches, butter, cinnamon, nutmeg and salt into a saucepot. Cook over medium heat, stirring, for about 5 minutes. Add the maple syrup and bring to a boil. Remove from heat.
  2. For the pancakes, combine the flour, sugar, baking powder, cinnamon and salt in a bowl. Combine the milk, eggs and oil in another bowl. Add the wet ingredients to the dry ingredients until just combined. Fold in the peaches. 
  3. Melt the butter in a skillet. Pour a little pancake batter into the skillet and cook until bubbles form, about 2 to 3 minutes. Flip and cook until cooked through, about 2 to 3 minutes. Serve with the peach syrup. 

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Related Products on Amazon We Think You May Like:

Skillets $10 & Up
Sauce Pots $10 & Up
Flour $3 & Up
Baking Powder $2 & Up
Ground Cinnamon $3 & Up
Maple Syrup $4 & Up
Nutmeg $3 & Up
Vegetable Oil $3 & Up

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Elisa Schmitz
Love fresh peaches, and this sounds amazing! #yum
Peach pancakes, yes yes yes!

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