Make This Creamy Chicken Lazone Recipe ASAP (20 Minutes) by Donna John


Make This Creamy Chicken Lazone Recipe ASAP (20 Minutes)

Chicken lazone is a Cajun pasta recipe that you must try ASAP. This easy 20-minute chicken lazone recipe has juicy chicken tenders in a creamy, perfectly seasoned sauce. Outstanding. And this creamy chicken and pasta recipe is ready is about 20 minutes. 

This Cajun chicken dinner has simple ingredients: chicken tenders, onion powder, chili powder, garlic powder, ground cayenne, butter, heavy cream and spaghetti noodles. The chicken tenders are seasoned with all the spices and then pan-fried in butter until golden. The heavy cream is poured in and then comes the cooked spaghetti noodles. Stir it all together and serve. You could also not mix in the noodles and serve the chicken over them. (We prefer everything mixed together.)

Serve this easy chicken recipe with a salad and your favorite vegetable. You'll be hooked on this chicken and pasta dinner at the first bite. 

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Cuisine: American
Prep Time: 5 minutes
Cook Time: 15 minutes

Total Time: 20 minutes
Servings: 6

Ingredients

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Recipe Notes

  • You could use boneless chicken thighs instead of chicken tenders.
  • For a little heat, add some crushed red pepper flakes.

Here's how to make it: 

1. Combine the salt, onion powder, chili powder, garlic powder and cayenne, if using, in a bowl.

2. Sprinkle the seasoning all over the chicken tenders on both sides. This may seem like a lot of seasoning, but it will season the sauce as well.

3. Melt 2 tablespoons of the butter in a large skillet. Add the chicken and cook until browned on both sides and almost cooked through, about 7 to 8 minutes.

4. Add the remaining butter and heavy cream. Bring to a simmer and cook until it thickens up, about 5 to 6 minutes.

5. Serve over the cooked pasta or add the pasta directly into the sauce and mix. Garnish with parsley flakes, if desired.

Nutrition Facts Per Serving

Calories: 988

Total Fat: 44.2g

Saturated Fat: 24.5g

Cholesterol: 305mg

Sodium: 313mg

Total Carbohydrate: 113.2g

Dietary Fiber: 0.3g

Total Sugars: 0.6g

Protein: 34.3g

Vitamin D: 41mcg

Calcium: 94mg

Iron: 7mg

Potassium: 529mg

Recipe cooking times, nutritional information and servings are approximate and provided for your convenience. However, 30Seconds is not responsible for the outcome of any recipe, nor may you have the same results because of variations in ingredients, temperatures, altitude, errors, omissions or cooking/baking abilities. This recipe has been analyzed by VeryWellFit. However, any nutritional information is provided as a courtesy and it is up to the individual to ascertain accuracy. To ensure image quality, we may occasionally use stock photography.

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Donna John
This was dinner last night. It was so good! I used to make this years ago when my kids were little, but haven't in a while. It's fun reaching back in the recipe file (waaayyy back) sometimes. This is now in rotation for my husband and I.
Elisa Schmitz
Wow, Donna John , that looks delicious! Always looking for new ways to make chicken, YUM!
Tribe
This is a fabulous recipe...

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