Awesome Avocado Pesto Recipe: Creamy & Healthy 15-Minute Avocado Pesto With Pasta & Mushrooms by 30Seconds Food

Avocado pesto is delicious! This easy avocado pesto pasta recipe is topped with healthy mushrooms – and it's ready in about 15 minutes.

Cuisine: American
Prep Time: 5 minutes
Cook Time: 10 minutes
Total Time: 15 minutes
Servings: 4

Ingredients

• 1 big bunch fresh basil
• 2 ripe avocados, peeled and pitted
• 1/2 cup walnuts  
• 2 tablespoons lemon juice
• 4 cloves garlic
• 1/2 cup olive oil
• 1 package (8 ounces) mushrooms, sliced
• 1 teaspoon olive oil 
• spaghetti noodles, cooked according to package directions
• red pepper flakes
• pine nuts

Here's how to make it: 

1. Add the basil, avocados, nuts, lemon juice and garlic to a blender. Season with salt and pepper. Blend until thick and smooth. Taste and add more salt, pepper and lemon juice, if needed. 
2. Heat the olive oil in a skillet. Cook the mushrooms until soft, about 6-7 minutes. 
3. Combine the cooked spaghetti and avocado pesto. Top with the cooked mushrooms. Garnish with additional basil leaves, pine nuts and red pepper flakes, if desired. 

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Related Products on Amazon We Think You May Like:

Blenders $20 & Up

Olive Oil $4 & Up

Walnuts $4 & Up

Red Pepper Flakes $3 & Up

Spaghetti Noodles $1 & Up

Pine Nuts $5

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