3-Ingredient Parmesan Alfredo Sauce Recipe: A Fabulous 15-Minute Fettucine Alfredo Recipe by 30Seconds Food
We think the viral Parmesan alfredo sauce is so popular because it is so easy and quick to make. You could easily add garlic, crushed red pepper flakes, pesto, green peas, mushrooms or cooked chicken into the sauce before serving.
Prep Time: 0 minutes
Cook Time: 10 to 15 minutes
Total Time: 10 to 15 minutes
- 1 1/2 cups heavy cream
- 1 stick butter
- 1 1/2 cups grated Parmesan cheese
Here's how to make it:
- Put the heavy cream and butter into a skillet. Cook over medium heat until butter melts and is thoroughly incorporated into the cream.
- Add the grated Parmesan cheese and stir until melted.
To make fettuccine alfredo, cook fettuccine in salted water until al dente. Using a pasta spoon or tongs, transfer the pasta directly from the cooking pot with water into the sauce. This will allow some of the cooking water on the noodles to help thin the sauce a bit. Stir to combine and then add another 1/2 cup of Parmesan cheese.
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