Crispy Gold Rush Chicken Wings Recipe Is Game Day MVP by 30Seconds Food

Appetizers Poultry Dinner
a month ago

Crispy Gold Rush Chicken Wings Recipe Is Game Day MVP

Mustard lovers beware! This crunchy fried mustard-glazed chicken wings recipe may push you over the edge. No dipping sauce required. The wings are crispy, juicy and not lacking in flavor. You will feel like you've struck gold with this appetizer recipe.

To make these pan-fried chicken wings you will need chicken wings, flour, seasoned salt, garlic powder, vegetable oil for frying, butter, hot sauce, yellow mustard and Worcestershire sauce. The wings are fried in a skillet until crispy and golden brown. After the wings are cooked, they are drenched in the mustardy sauce. Oh, my.

This is the perfect chicken wing recipe to serve during football or baseball games, or for dinner with your favorite side dishes. Be sure to hand out plenty of napkins – and the recipe!

Note: 30Seconds is a participant in the Amazon affiliate advertising program and this post contains affiliate links, which means we may earn a commission or fees if you make a purchase via those links.

Cuisine: American
Prep Time: 10 minutes
Cook Time: 30 minutes
Total Time: 40 minutes

Servings: 10

Ingredients

Mustard Sauce

Helpful Products

Recipe Notes

  • Try other kinds of mustard in this recipe like spicy brown, whole grain or Dijon.
  • If preferred you could bake the chicken wings in the oven.
  • Store any leftover wings in an airtight container in the fridge for up to four days.

Here's how to make it: 

  1. Combine the flour, seasoned salt and garlic powder in a plastic zipper bag. Season with salt and pepper, to taste. Add the wings and shake to coat. Place on a baking sheet and refrigerate about an hour (this step is optional, but does help the coating stick to the wings). 
  2. To make the sauce, put all the sauce ingredients into a pot. Bring to a low simmer and cook about 10 minutes. 
  3. To fry the chicken wings, heat about 2 inches of oil in a skillet to about 350 degrees F. Cook half of the wings until browned on both sides and cooked through, about 12 to 14 minutes. Drain on paper towels. Repeat with remaining wings. 
  4. Put the cooked wings into a bowl and pour the sauce over. Garnish with poppy seeds, if desired. 

Nutrition Facts Per Serving

Calories: 305

Total Fat: 16.5g

Saturated Fat: 5.5g

Cholesterol: 63mg

Sodium: 349mg

Total Carbohydrate: 17.1g

Dietary Fiber: 1.4g

Total Sugars: 4.5g

Protein: 21.1g

Vitamin D: 2mcg

Calcium: 22mg

Iron: 2mg

Potassium: 242mg

Recipe cooking times, nutritional information and servings are approximate and provided for your convenience. However, 30Seconds is not responsible for the outcome of any recipe, nor may you have the same results because of variations in ingredients, temperatures, altitude, errors, omissions or cooking/baking abilities. This recipe has been analyzed by VeryWellFit. However, any nutritional information is provided as a courtesy and it is up to the individual to ascertain accuracy. To ensure image quality, we may occasionally use stock photography.

Need to convert cooking and baking measurements? Here are some kitchen conversion charts. Here's how to submit your recipes to 30Seconds.

Take 30 seconds and join the 30Seconds community, and follow us on Facebook to get recipes in your newsfeed daily.

Related Products on Amazon We Think You May Like:

30Second Mobile, Inc. is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites.

The Crazy Secret to the Crispiest Chicken Wings You'll Ever Eat

Chicken Wing Recipe: How to Make Chef Sam Davis' Sweet & Spicy Jamaican Chicken Wings

Crispy Korean Chicken Wings Recipe Will Knock Your Wings-Loving Socks Off

Chef's Sweet & Spicy Apricot-Glazed Chicken Wings Recipe Is Crazy Good

Donna John
OMG. These sound heavenly. Bet you could also bake them. I would just spray with a little cooking spray beforehand so the skin crisps up. Gwen Johnson
Cassiday
Sounds delicious! 😋

join discussion

Please login to comment.

recommended tips

6-Ingredient Chewy Italian Almond Cookies (Ricciarelli): Gluten Free & Dairy Free

Raspberry Baked Oatmeal Recipe: The Breakfast You Didn't Know You Needed

Best Italian Restaurant Alfredo Sauce Copycat Recipe: 3 Ingredients + 10 Minutes

Camila Alves McConaughey's Creamy No-Bake Lemon Cheesecake Recipe (5 Ingredients)