Creamy Cinnamon Buttermilk Custard Pie Recipe Could Not Be Any Easier to Make by 30Seconds Food

Pies Desserts
4 months ago

Creamy Cinnamon Buttermilk Custard Pie Recipe Could Not Be Any Easier to Make

Are you a custard lover? If so, this easy cinnamon buttermilk custard pie recipe is destined to be a family favorite. 

If you're a cinnamon lover, too, rejoice! It just may be your dream come true dessert recipe. Try it out this Thanksgiving

Cuisine: American
Prep Time: 5 minutes
Cook Time: 45 to 55 minutes

Total Time: 50 minutes to 1 hour
Servings: Makes 1 pie


  • 1/2 cup butter, softened
  • 1 cup sugar
  • 1 cup brown sugar
  • 3 tablespoons flour
  • 1/2 teaspoon salt
  • 3 eggs
  • 1 egg yolk 
  • 1 cup buttermilk
  • 2 1/2 teaspoons vanilla extract
  • 1/2 teaspoon cinnamon
  • 1 pie crust


  • ground cinnamon

Here's how to make it:

  1. In a bowl, cream together the butter and sugars with an electric mixer. 
  2. Add the flour, salt and eggs. Mix well.
  3. Pour in the buttermilk, vanilla and cinnamon. Beat well. 
  4. Pour the filling into the unbaked pie crust. Sprinkle cinnamon over the top. Bake in a preheated 400-degree F oven for 15 minutes. Reduce heat to 325 degrees F and bake 30 to 40 minutes more, or until set. Cool completely before serving. 

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Related Products on Amazon We Think You May Like:

Hand Mixers
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Brown Sugar
Brown Sugar $3 & Up
Flour $2 & Up
Cinnamon $3 & Up

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Elisa Schmitz, 30Seconds
I am a custard lover for sure, and this looks divine. YUM!
Nice change of pace, and so tasty. 😋
Julie Rose
Yummy recipe! 😍

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