Honey Spiced Roasted Pears Recipe With Pistachios Is a Quick, Healthy & Romantic Dessert by Susan Bowerman, M.S., R.D., CSSD, CSOWM, FAND

Who doesn't love pears? Here's a heart-healthy, fruit dessert recipe for you to share with the entire family this year – or your sweetheart on Valentine's Day. 

Cuisine: American
Prep Time: 10 minutes
Cook Time: 20 to 25 minutes
Total Time: 30 to 35 minutes
Servings: 6

Ingredients 

• 3 ripe pears, peeled, halved and cored 
• honey or maple syrup (1/2 teaspoon per pear half)
• cinnamon 
• nutmeg
• allspice 
• 1/3 cup chopped salted pistachios
• Greek-style vanilla yogurt (optional) 

Here's how to make it:

1. Arrange pears, cut side down, in a 2-quart rectangular baking dish. Drizzle with honey or maple syrup and sprinkle with spices, to taste. 
2. Roast, uncovered, 20 to 25 minutes in a preheated 400-degree F oven. Occasionally spoon any liquid in the pan over the pears. 
3. Arrange on serving plates. Drizzle pan juices over the pears, sprinkle with pistachios and top with a dollop of yogurt.
   

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Related Products on Amazon We Think You May Like:

2 Quart Rectangular Baking Pan $8 & Up

Maple Syrup $6 & Up

Ground Cinnamon $2 & Up

Nutmeg $3 & Up

Allspice $2 & Up

Pistachios $5 & Up

Honey $4 & Up

• Tags
• cooked-pears
• food
• fruit-desserts
• pear-desserts
• pear-recipes
• pears
• recipes
• roasted-pears
• Valentine's Day

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