Easy Chocolate Chip Oatmeal Cookie Recipe: How to Make Delicious Old-fashioned Chocolate Chip Oatmeal Cookies by Tiffany Zook
Weekend baking therapy calls for something your family will love and that you can feel good about. Kids love being in the kitchen to help, especially when it's cookies, so why not get them involved? This chocolate chip oatmeal cookie recipe is loaded with whole rolled oats, and makes 3 to 4 dozen amazing cookies. Simple, wholesome and delicious!
Prep Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
- 1 1/2 cups flour
- 1 teaspoon baking soda
- 1 teaspoon salt
- 1 cup butter, softened
- 1 1/2 cups brown sugar
- 2 eggs
- 2 teaspoons vanilla extract (you can even make your own vanilla extract)
- 3 cups whole rolled oats
- 1 1/2 cups chocolate chips
Here's how to make them:
- Whisk the flour, baking soda and salt together in a bowl.
- In a another bowl, beat butter until smooth, about 1 minute. Add the brown sugar and beat for 2 minutes. Add eggs and vanilla.
- Add the dry ingredients to the wet ingredients. Stir in oats and chocolate chips.
- Drop in circles onto cookie sheets and bake in a preheated 350-degree F oven for about 13-15 minutes, or until golden brown.
Related Products on Amazon We Think You May Like:
All-Purpose Flour $3 & Up
Baking Soda $1 & Up
Brown Sugar $3 & Up
Vanilla $4 & Up
Rolled Oats $3 & Up
Chocolate Chips $3 & Up
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