Sweet & Spicy Double-Baked Chipotle Chicken Sweet Potatoes Recipe: Here's the Tastiest Recipe You'll Make All Week by 30Seconds Food
Sweet and spicy, this baked chipotle chicken stuffed sweet potatoes recipe will be the easiest and tastiest meal you make all week. Rachel Maser, mom of four and founder/creator of the clean eating blog, Clean Food Crush®, suggests doubling the recipe, then placing the additional servings into meal-prep containers to reheat for fast, healthy meals all week.
Prep Time: 5 minutes
Cook Time: 42 minutes
Total Time: 47 minutes
- 2 extra-large sweet potatoes, washed and patted dry
- 1 teaspoon avocado oil or olive oil (divided)
- 4 tablespoons adobo sauce, divided
- 1/2 teaspoon red pepper flakes
- 1 teaspoon dried oregano (divided)
- sea salt and fresh ground black pepper, to taste (about 1/4 teaspoon each)
- 1 pound ground chicken or ground turkey
- 1/3 cup shredded cheese, such as Parmesan, mozzarella or Colby Jack (divided)
Here's how to make it:
Preheat oven to 375 degrees F. Line a baking sheet with parchment paper. Using a fork, poke a few holes into the sweet potatoes and place them on baking sheet. Roast for about 35 minutes or until tender.
While the potatoes bake, heat oil in a skillet over medium heat. Brown the ground chicken or turkey for about 4 minutes. Stir in 2 tablespoons of adobo sauce, pepper flakes and salt and pepper, to taste. Stir well to combine. Set aside.
When potatoes are done, remove from the oven and allow them to cool a little. Slice each potato lengthwise and spoon the flesh into a bowl.
To the bowl, add half the cheese, oregano, the remaining adobo sauce and a tiny pinch of sea salt and pepper. Stir to combine. Spoon the potato mixture back inside the potato skins.
Top equally with the adobo chicken and remaining shredded cheese. Return to the oven for about 3 to 4 minutes or just until cheese has melted. Enjoy while hot!
Photos courtesy of Clean Food Crush.
Related Products on Amazon We Think You May Like:
Avocado Oil $7 & Up
Olive Oil $4 & Up
Chipotles in Adobo Sauce $2 & Up
Red Pepper Flakes $2 & Up
Dried Oregano $3 & Up
Sea Salt $2 & Up
Black Pepper $3 & Up
Meal Prep Containers $6 & Up
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