One-Dish Scrambled Eggs: Breakfast in the Microwave Just Got Tasty! by Donna John
Need breakfast fast? In about five minutes you can have a hot, filling breakfast egg dish that'll get you out the door and on time for that meeting. Customize it by using your favorite cheese and meats. Try Gouda, Swiss, cheddar or mozzarella instead of Pepper Jack and ham, Canadian bacon, prosciutto or sausage instead of bacon.
- 2 egg whites
- 1 whole egg
- 2 slices bacon, cooked and crumbled
- 1 tablespoon sour cream
- 1 ounce Pepper Jack cheese (or your favorite cheese)
Here’s how to make it:
- Combine all the ingredients in a microwave-safe dish. Season with salt and pepper, to taste.
- Microwave on high for 3 minutes. Serve.
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