Roasted Carrot Hummus Recipe Takes Snacking Up a Healthy Notch by 30Seconds Food

Roasted Carrot Hummus Recipe Takes Snacking Up a Healthy Notch

With just a hint of cinnamon, this roasted carrot hummus recipe takes plain ol' hummus to a new level. And it's so easy to make. Hummus and carrot lovers are going to be so excited for this recipe!

Serve this roasted carrot hummus recipe with pita chips, naan or fresh vegetables. It's a fun addition to your Halloween and Thanksgiving tables. 

Cuisine: American
Prep Time: 5 minutes
Cook Time: 40 minutes
Total Time: 45 minutes

Ingredients

Here’s how to make it:

  1. Put the carrots on a baking sheet. Drizzle with 1 tablespoon of the olive oil and season with salt and pepper, to taste. Bake in a preheated 400-degree F oven for about 30 to 40 minutes or until they are beginning to brown.
  2. Put the carrots into a blender along with the tahini, lemon juice, remaining 1 tablespoon olive oil, cinnamon, and salt and pepper, to taste. Blend until smooth. Taste and add more salt, pepper, lemon and cinnamon, if needed. 
  3. Pour into a serving bowl and garnish with chickpeas, chopped parsley and red pepper flakes. Serve or refrigerate until ready to serve. 

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Related Products on Amazon We Think You May Like:

Olive Oil
Olive Oil $4 & Up
Tahini
Tahini $3 & Up
Chickpeas
Chickpeas $2 & Up
Pita Chips
Pita Chips $3 & Up
Naan
Naan $4 & Up

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Tribe
What a great idea! 😋
Elisa Schmitz, 30Seconds
This sounds delicious and healthy. I'm all over it! #yum
Gwen Johnson
One of my favorites.
Donna John
Yum! My favorite is this butternut squash hummus, food: This Creamy Butternut Squash Hummus Recipe Is a Fall Favorite, but going to try this next!

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