Parmesan Pearl Onions Recipe: This Creamy Baked Pearl Onion Recipe Will Steal the Show by Donna John

The local farmer's market had a variety of pearl onions. Who could resist that? I got creative. With a little cream, a little Parmesan and a little time in the oven, these tiny onions were the star of the meal.

Fresh herbs, like rosemary, thyme or parsley, would be welcome to the pearl onion party. Hope you enjoy this delicious onion recipe as much as we do!

Cuisine: American
Prep Time: 10 minutes
Cook Time: 35 minutes
Total Time: 40 minutes
Servings: 4

Ingredients

• pearl onions
• olive oil
• heavy cream
• freshly grated Parmesan cheese 

Here's how to make it:

Cut the very ends off of the onions and carefully remove the skins.

Put the cleaned pearl onions in a baking dish. Drizzle with a little olive oil and sprinkle with salt and pepper. Bake in a preheated 350-degree F oven about 30 minutes, or until tender and beginning to brown.

Pour a little heavy cream over the top and continue to bake until cream begins to bubble and thicken. Sprinkle with Parmesan cheese and bake about 5 minutes more. Serve.

Take 30 seconds and join the 30Seconds community and follow us on Facebook to get recipes in your newsfeed daily. Inspire and be inspired.

Related Products on Amazon We Think You May Like:

Casserole Dishes $8 & Up

Onions Etcetera: The Essential Allium Cookbook $20

The Onion Lover's Cookbook: With Over 100 Recipes: Knowing And Using Onions, Garlic, Leeks, Shallots, Spring Onions and Chives $12

Olive Oil $4 & Up

• Tags
• creamed-onions
• easy-sides
• easy-vegetables
• food
• onion-recipes
• onions
• pearl-onions
• recipes
• side-dishes
• vegetable-recipes
• veggies
• whats-for-dinner

30Second Mobile, Inc. is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites.