Nancy's Fancy: Chef Nancy Silverton's Gourmet Gelato & Sorbetto Will Delight Adults & Kids by Chef Gigi Gaggero, Host of KSCU 103.3 FM LIVE Food Talk Radio S.F. Bay Area
Chef of two Michelin stars and a host of many other accolades now shares her world-famous sorbet and gelato flavors with us! Clear out your freezer … Nancy Silverton's velvety smooth gelato and luscious sorbetto's are now available to be shipped directly to us!
Her indulgent adult flavors, like Bourbon Vanilla Bean and Pumpkin Brandy, beg to be invited to parent's downtown! My favorite is the Chocolate Fondante with dark rum, and Valrhona chocolate chips (accent on the dark rum!). This sorbetto is artfully balanced with bold, dark chocolate, exotic, spicy rum and renowned Valrhona chocolate chips. A dark, rich and silky Italian delight, it is also free of all dairy and eggs and completely vegan. Nancy’s Fancy also makes an unforgettable and delectable gift.
Go to NancysFancy.com to learn more and get $10 off your first order! This video is longer than 30 seconds, but we think it's worth it.