Easy Paprika Beef Stew Recipe With Beer Is Just What You Need Right Now by Donna John

Soups Dinner Beef
2 months ago
Easy Paprika Beef Stew Recipe With Beer Is Just What You Need Right Now

Soup and stew are always in season. This hearty stew flavored with paprika and beer will satisfy the whole family and is easy enough to make on a weeknight.

Cuisine: American
Prep Time: 10 minutes
Cook Time: 2 hours
Total Time: 2 hours and 10 minutes
Servings: 6

Ingredients

  • 1 tablespoon olive oil
  • 1 tablespoon butter
  • 2 pounds stew meat
  • 1 onion, chopped
  • 4 cloves garlic, minced
  • 1 can beer
  • 4 cups beef broth
  • 1 tablespoon Worcestershire sauce
  • 2 tablespoons tomato puree
  • 1 teaspoon paprika
  • 2 cups baby carrots or 4 whole carrots, cut into rounds
  • 6 small white or red potatoes, cut into quarters

Here's how to make it:

  1. Heat the butter and olive oil in a large soup pot. Brown the meat in batches. Set aside.
  2. Add the onions and cook until soft, about 4 minutes. Add garlic and cook 1 minute more. 
  3. Pour in the beer, stock, Worcestershire sauce, tomato paste and paprika. Season with salt and pepper, to taste. Add beef back to the pot. Stir to combine and bring to a simmer. Cover and cook, stirring often, about 1 1/2 hours. 
  4. Add the carrots and potatoes. Cover and cook another 30 minutes. Re-season with salt and pepper and serve. 

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Spell-It-Out Photos
I'm trying this tomorrow!!
Donna John
Great! Let us know how you like it.
Mike Prochaska
Beer stew can’t get any better then that!
Elisa A. Schmitz 30Seconds
Mmmm, comfort food at its finest. Thanks for sharing the yum, Donna John !
Rosseyes
I love the idea that you can make a beef stew using paprika is there anything else we can add to it or subtract time cool moon march room rosemary mint if so let me know I'm going to get this done some ingredients together and see if I can put some together that looks as good as yours thanks

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