5-Ingredient Creamy Corn Chowder Recipe: The Fastest & Easiest Chowder Recipe You'll Ever Make by Donna John

Soups Dinner
5 months ago
5-Ingredient Creamy Corn Chowder Recipe: The Fastest & Easiest Chowder Recipe You'll Ever Make

With five ingredients and less than 20 minutes, you can have a hearty chowder on the table. What's better than that on a cold, winter day? This easy corn chowder recipe has minimal prep and cooks in 10 minutes!

Chopped cooked chicken (a great way to use leftover chicken!) or even shrimp could be added to make it even heartier. The creamy soup recipe can be easily doubled.

Cuisine: American
Prep Time: 5 minutes
Cook Time: 10 minutes
Total Time: 15 minutes
Servings: 2

Ingredients

  • 1 can (17 ounces) creamed-style corn
  • 2 cups whole milk (do not use low-fat milk)
  • 1 1/2 cups frozen diced hash brown potatoes
  • 1 - 2 green onions or 1/4 cup chopped onion, chopped (I usually do a combination of both)
  • 3 pieces bacon, cooked and crumbled

Here's how to make it:

  1. Combine all the ingredients in a pot and simmer until slightly thickened. Season with salt and pepper. 
  2. Garnish with additional crumbled bacon and green onion, if desired.

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Elisa A. Schmitz 30Seconds
Sounds easy and delish, Gwen Johnson ! I’m in!! 😀
Donna John
Making this soon. Love that I can make just a small amount for the two of us or double if needed. Triple even! Gwen Johnson
Rosseyes
I have a lactose issue so if there's a substitute for a certain milk like the cream of potato soups or the broccoli and cheese I can use a different cheese or any you know soups that are creamiest is there some way I can get a substitute I'd appreciate it because they look so delicious but you know with the lactose issue that'll be really great thanks

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