Bobo's Bars: A Mother-Daughter Baking Tradition Turns Into a Small Business! by Chef Gigi Gaggero, Host of KSCU 103.3 FM LIVE Food Talk Radio S.F. Bay Area
Are you a fan of momepreneurs? I certainly am. Check out Bobo’s! Their Oat Bars are the solution and a delicious way to add more oats to our family's diet and feed safe while on the go! Founded in Boulder, Colo., in 2003, Bobo's began as a mother-daughter baking tradition with a mission to bake healthier, more nutritious snacks together. Bobo's quickly became a local Boulder favorite and today is sold in grocery stores nationwide.
Each bar is gluten-free, vegan, kosher and non-GMO project verified. Bobo’s come in 15 delicious flavors including Banana Chocolate Chip and Coconut. Bobo’s newest innovation is STUFF’D, a line of nut butter-filled bars. Try Chocolate Almond Butter Filled or Peanut Butter Filled Oats – they provide an excellent whole-grain source of insoluble and soluble fibers, essential vitamins and minerals, antioxidants, healthy fats and energy!
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Bobo's Bars $15 & Up
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