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Slow Cooker Chicken Tortilla Soup Recipe: Super Easy, Super Tasty by Erin Smith

Need a hearty meal that basically cooks itself? Look no further than this slow cooker chicken tortilla soup recipe. The whole family will enjoy it.
Cuisine: Mexican
Prep Time: 10 minutes
Cook Time: 6 hours
Total Time: 6 hours
Servings: 4
Ingredients
- 3 boneless chicken breasts
- 1/2 - 1 can (14 ounces) black beans
- 1/2 - 1 can (14 ounces) corn
- 1 teaspoon cumin
- 1 teaspoon dried oregano
- 1 carrot, sliced
- 1 container (32 ounces) chicken broth
- 1 small onion, chopped
- 1 cup water
- tortilla chips, for serving
Here's how to make it:
- Add all items into the slow cooker.
- Cook on low for 6 hours.
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