Pumpkin Tiramisu Recipe: Sweet Pumpkin Tiramisu Is the New Dessert for Fall by 30Seconds Food

Desserts
a month ago
Pumpkin Tiramisu Recipe: Sweet Pumpkin Tiramisu Is the New Dessert for Fall

Pumpkin tiramisu? Wow! This easy pumpkin tiramisu recipe is the new dessert for fall. Really! 

Cuisine: American
Prep Time: 20 minutes
Cook Time: 0 minutes
Total Time: 20 minutes

Ingredients

  • 1 1/2 cups heavy whipping cream
  • 2 packages (8 ounces each) cream cheese, softened
  • 1 can (15 ounces) pumpkin puree
  • 3/4 cup milk
  • 1/2 cup packed brown sugar
  • 4 teaspoons pumpkin pie spice, divided
  • 2 teaspoons vanilla (divided)
  • 1 cup brewed coffee, at room temperature 
  • 2 packages ladyfingers, split in half
  • 1 carton (8 ounces) whipped topping
  • chopped nuts

Here’s how to make it:

  1. Beat the whipping cream to form stiff peaks. Set aside.
  2. Beat the cream cheese, pumpkin, milk, brown sugar, 1 teaspoon pumpkin pie spice and 1 teaspoon vanilla until mixed thoroughly. Gently fold in the whipped cream.
  3. In a bowl, stir together the coffee and remaining vanilla and pumpkin pie spice.
  4. To assemble, dip the ladyfingers in the coffee mixture. Layer one-fourth of the ladyfingers in a trifle dish or individual serving cups (tear the ladyfingers to fit the bottom if using small dessert cups), followed by one-fourth of the pumpkin mixture and whipped topping. Repeat layers. Sprinkle the top with an assortment of chopped nuts. Refrigerate until ready to serve. 

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Related Products on Amazon We Think You May Like:

Ladyfingers
Ladyfingers $3 & Up
Pumpkin
Pumpkin $3 & Up
Vanilla
Vanilla $4 & Up

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Mike Prochaska
Can u make this from real pumpkins not canned pumpkin ? I have 10 of them in my front lawn
Elisa A. Schmitz 30Seconds
OMG, yum! Hey, Mike Winter - I'll bet either Donna John or Chef Gigi Gaggero knows the answer to your question. I have to think there's a way to use those pumpkins, LOL!
Meredith Schneider
Mmmmm! So gonna be on Thanksgiving menu!
Rosseyes
P is there anything that needs to be changed when it's supposed to be since you prepared it if so let me know what tips you have certain glasses you should use or should you use a dessert bowl if you have a chance I'd appreciate it looks delicious

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