Easy French Custard Recipe: This Delicious Dark Chocolate Pots de Crème Recipe Is a Chocolate Lover's Dream by 30Seconds Food

9 months ago
Easy French Custard Recipe: This Delicious Dark Chocolate Pots de Crème Recipe Is a Chocolate Lover's Dream

Pots de crème is a French custard that dates back to the 17th century, and literally means "pot of cream." If you're a chocolate lover, this decadent dessert recipe is a dream come true. 

This easy dark chocolate pots de crème recipe only has four ingredients (we don't count the salt), so it's super simple to make. Don't wait for a special occasion to make this delicious chocolate dessert!

Cuisine: French
Prep Time: 10 minutes
Cook Time: 20 minutes, plus 6 hours to refrigerate
Total Time: 30 minutes, plus 6 hours to refrigerate

Servings: 4


Here’s how to make it:

  1. In a sauce pot, whisk together the cream, yolks, sugar and salt. Cook over medium heat, whisking, until it gets bubbly and thick.
  2. Add the cream mixture to a blender along with the chopped chocolate. Blend until smooth.
  3. Pour mixture into four ramekins. Pop in the fridge for at least 6 hours or overnight.
  4. Top with whipped cream, grated chocolate, cocoa powder or fresh berries, if desired. 

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Related Products on Amazon We Think You May Like:

White Sugar
White Sugar $3 & Up
Blenders $20 & Up
Ramekins $6 & Up
Cocoa Powder
Cocoa Powder $3 & Up

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Elisa A. Schmitz 30Seconds
Well, you just made my day. WOW, does this look amazing! #yum
Dieter Schmitz
I can’t wait to try this dark chocolate yumminess!

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