5-Ingredient Cream Pie: An Easy & Delicious Treat for Your Easter Dinner! by Veronica Bartles

Holidays Desserts
4 months ago
5-Ingredient Cream Pie: An Easy & Delicious Treat for Your Easter Dinner!

I love surprising my family with fun treats for each season, but I don't always have a lot of time to spend making elaborate desserts. This (surprisingly healthy) pie takes just a few minutes to assemble!

You’ll need:

  • 1 pie crust
  • 1/2 cup coconut, tinted green with 2-3 drops food coloring
  • 2 cups non-fat, plain Greek yogurt
  • 1 package lime JELL-O or pistachio pudding jelly beans

Here’s how to make it:

  1. Bake pie crust for 10-12 minutes at 400 degrees F, or until lightly golden brown. Sprinkle half of the coconut into the baked crust.
  2. In a medium-sized bowl, stir together the yogurt and JELL-O. Pour into crust and spread evenly.
  3. Arrange remaining coconut around the edge of the crust.
  4. Create a "nest" in the center of the pie and fill with jellybean "eggs." Chill for 4-6 hours, until set. 

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Donna John
You had me at "easy," "cream" and "pie!" Sounds delicious and love that it's healthier than most desserts. Thanks for sharing, Veronica Bartles !
Elisa All Schmitz 30Seconds
Wow, yummy and not bad for you? Sign me up, Veronica Bartles ! 😀

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