Broiled Salmon & Asparagus Is Healthy & Ready in Under 30 Minutes! by Meredith Schneider

Seafood Dinner
7 months ago
Broiled Salmon & Asparagus Is Healthy & Ready in Under 30 Minutes!

Feeding a family of six, I’m always looking for fast healthy meals that are ready in 30 minutes or less. Celebrate spring with this easy dish. Add brown rice, kasha or pasta for a complete meal!

You’ll need:

  • 2 pounds salmon
  • 2 teaspoons kosher salt
  • 1 bunch asparagus
  • 1 tablespoon extra virgin olive oil

Here’s how to make it:

  1. Preheat oven to broil with rack at the top.
  2. Season both sides of salmon with kosher salt.
  3. Place the salmon skin side up on a pan. Broil for 6 minutes.
  4. Flip the fish over and place the asparagus next to the fish. Drizzle asparagus with olive oil and kosher salt. 
  5. Return the pan to the oven and continue to broil another 6-8 minutes, or until desired doneness.
Elisa All Schmitz 30Seconds
Salmon is one of my all-time faves, Meredith Schneider ! Thank you for this amazing recipe. Can't wait to try it with Dieter Schmitz !
Meredith Schneider
So yummy Elisa All Schmitz 30Seconds Love salmon all year round but just seems to taste even better when the weather gets warmer. Enjoy and Cheers to you and Dieter Schmitz ! xo ;)
Mercedes Samudio
This is my favorite go to dinner. I also do a light leek sauce sometimes too!

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