The Best Pound Cake Recipe: This Easy Vanilla Pound Cake Recipe Almost Bakes Itself by Donna John
2 years ago
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If you didn't have to grease and flour the tube pan, this pound cake recipe would be two steps. Amazing, huh?
Here’s how to make it:
- Grease and flour a tube pan. Set aside.
- Put all ingredients in the large mixing bowl of a stand mixer. Beat on low speed for about 1 minute to incorporate all the ingredients, then beat on medium speed about 2 minutes more.
- Pour batter into prepared pan. Bake in a preheated 325-degree F oven for 1 1/2 hours or until a toothpick comes out clean. Cool 10 minutes before removing. Cool completely. Serve with fresh fruit and whipped cream.
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Related Products on Amazon We Think You May Like:
Tube Pans $10 - $37
Flour $3 & Up
Sugar $3 & Up
Vanilla Extract $3 & Up
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