Slow-cooker Beef Barbecue Sandwich Recipe Would Make Any BBQ Lover Happy by Donna John


Slow-cooker Beef Barbecue Sandwich Recipe Would Make Any BBQ Lover Happy

Put a chuck roast in the slow cooker with a few other ingredients, and that evening get ready to sink your teeth into the best barbecue sandwich. Instead of firing up the grill in this hot weather, you could be inside in the A/C while the slow cooker does all the work.

Serve this shredded barbecue sandwich recipe with cole slaw (get my easy cole slaw recipe) and you've got a meal that would make any Texan proud.

Cuisine: American
Prep Time: 5 minutes
Cook Time: 8 to 9 hours
Total Time: 8 to 9 hours

Servings: 6 to 8

Ingredients

Hereโ€™s how you make it:

  1. Combine all ingredients except the chuck roast. Mix well.
  2. Put the roast in a slow cooker and season with salt and pepper. Pour the sauce over the meat.
  3. Cover and cook on low for about 8 to 9 hours, or until meat is very tender.
  4. Shred the beef with two forks or meat shredders/claws.
  5. Serve with hamburger or slider buns and desired toppings.

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Naimah Razak
These are super yummy! ๐Ÿ˜
Donna John
Thank you, Naimah Razak! I'm from Texas, and we love our BBQ, too! Would love for you to share some of your recipes.
Elisa Schmitz
Oh my, so delicious! #yum

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