No-Bake Peanut Butter Chocolate Oatmeal Cookie Recipe Is a Holiday Classic by Casey Mclendon


No-Bake Peanut Butter Chocolate Oatmeal Cookie Recipe Is a Holiday Classic

Peanut butter and chocolate oatmeal no-bake cookies are a classic that we always go back to. We've made all kinds of cookies and treats to use as gifts in tins for family and friends, but it's always these drop cookies that everyone asks for.

This easy no-bake cookie recipe is perfect for your Christmas cookie trays and dessert table. And no oven needed that'll take up valuable cooking space during the holidays. These low-sodium chocolate peanut butter oatmeal cookies make great food gifts. Be sure to print out this dessert recipe to share with friends and family.

To make these easy, gluten-free cookies you will need granulated sugar, milk, unsalted butter, cocoa powder, old-fashioned rolled oats, peanut butter, vanilla extract and salt. Let the kids help you mix them up!

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Cuisine: American
Prep Time: 5 minutes plus 30 minutes to cool
Cook Time: 1 minute
Total Time: 40 minutes  

Servings: 40 (varies depending on size)

Ingredients

Helpful Products

Recipe Notes

  • Do not use quick or instant oats. If you do the cookies will not turn out right.
  • Oats are naturally gluten-free. But check the package if you are unsure.
  • If it's too warm in the house the cookies will not harden up, so make sure the house is cool. 

Here’s how to make it:

  1. Lay a sheet of wax paper on your counter or use it to cover large cookie sheets. 
  2. Bring the sugar, milk, butter and cocoa to a boil in a medium saucepan over medium heat, stirring occasionally, then let boil for 1 minute. Remove from the heat. Add the oats, peanut butter, vanilla and salt. Stir quickly!
  3. Drop teaspoonfuls of the mixture onto the wax paper and let them sit about 30 minutes to harden and cool. (Make sure to do this in a cooler room – if it's warmer they don't set up as well.)

Nutrition Facts Per Serving

Calories: 110

Total Fat: 5.9g

Saturated Fat: 2.2g

Cholesterol: 6mg

Sodium: 3mg

Total Carbohydrate: 13.7g

Dietary Fiber: 0.9g

Total Sugars: 10.8g

Protein: 2.2g

Vitamin D: 0mcg

Calcium: 9mg

Iron 0mg

Potassium: 64mg

Recipe cooking times, nutritional information and servings are approximate and provided for your convenience. However, 30Seconds is not responsible for the outcome of any recipe, nor may you have the same results because of variations in ingredients, temperatures, altitude, errors, omissions or cooking/baking abilities. This recipe has been analyzed by VeryWellFit. However, any nutritional information is provided as a courtesy and it is up to the individual to ascertain accuracy. To ensure image quality, we may occasionally use stock photography.

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Ashley Benson
Omg casey! Yay for no bake cookies! Thanks for the recipe!
Me-ow
Adorable! Can't wait to try the recipe!
Melinda Sutton
these look yummy can't wait to try the recipe!!
Karren McIntire
That is going on my list!!
Janice Cash
I'll have to try these this Holiday Season.
Elisa Schmitz
What an easy, delicious recipe. Love this, Casey Mclendon !
Nan Chul Shin
I have to try this for Christmas. Looks so yummy!
Kaushik Palicha
Such a wonderful Article
rcatheron
A whole TABLESPOON of vanilla??

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