Best Zuppa Toscana Recipe: This Italian Soup Recipe Is Worth Staying Home For by Donna John

This savory Zuppa Toscana soup recipe is warm, satisfying and easy to make. With Italian sausage, healthy kale and potatoes, it is a hearty soup that fills you up and is easy to make.
You can still eat all the salad and breadsticks you want – at home. No need to go to an Italian restaurant.
Cuisine: Italian
Prep Time: 10 minutes
Cook Time: 30 minutes
Total Time: 40 minutes
Servings: 4 to 6
Ingredients
- 1 pound Italian sausage
- 1 onion, chopped
- 4 cloves garlic, minced
- 1/2 cup white wine
- 1/2 teaspoon red pepper flakes
- 3 russet potatoes, peeled and diced
- 2 cups chopped kale
- 3 cups chicken broth
- 2 1/2 cups water
- 1 cup heavy cream
Here's how you make it:
- Crumble the sausage and cook in a large soup pot until browned. Remove with a slotted spoon and set aside.
- Add the onion to the sausage drippings and cook until tender, about 5 minutes.
- Add the garlic and red pepper flakes and cook 1 more minute, stirring.
- Add the white wine and stir thoroughly.
- Add the potato, kale, chicken broth, water and cooked sausage to the pot.
- Bring to a boil, reduce heat, cover and simmer about 20 minutes or until potatoes are just tender.
- Stir in heavy cream and season with salt and pepper.
Note: 30Seconds is a participant in the Amazon affiliate advertising program and this post contains affiliate links, which means we may earn a commission or fees if you make a purchase via those links.
Need to convert cooking and baking measurements? Here are some kitchen conversion charts. Here's how to submit your recipes to 30Seconds.
Take 30 seconds and join the 30Seconds community, and follow us on Facebook to get recipes in your newsfeed daily.
Related Products on Amazon We Think You May Like:
Soup Pots $10 & Up
Soup Bowls $6 & Up
Chicken Stock $1 & Up
Red Pepper Flakes $3 & Up
Zuppa Toscana Soup $3 & Up
30Second Mobile, Inc. is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites.
I'm trying yo eat healthier, so I used lean hot Italian turkey sausage and half & half instead of heavy whipping cream. I also used more chicken broth (reduced sodium). Still absolutely delicious!