Juicy Flank Steak Recipe With Chimichurri Sauce Is What You Should Make Tonight by Donna John

Grilling Beef Dinner
5 months ago
Juicy Flank Steak Recipe With Chimichurri Sauce Is What You Should Make Tonight

Flank steak topped with a tangy cilantro chimichurri sauce is a quick dinner for those busy weeknights, but perfect for weekend cookouts, too. The chimichurri sauce is also delicious on grilled chicken, fish and shrimp.

Not a fan of cilantro? Use all parsley in the chimichurri sauce. This flank steak recipe will soon be a family favorite.

Cuisine: American/South American
Prep Time: 10 minutes
Cook Time: 20 minutes

Total Time: 30 minutes
Servings: 4

Ingredients

  • 1 - 2 pounds flank or skirt steak
  • 1/2 cup packed cilantro leaves
  • 1/2 cup packed Italian flat-leaf parsley leaves
  • 4 cloves garlic
  • 1 tablespoon seeded and chopped jalapeno (or less, to taste)
  • 2 tablespoons chopped onion
  • 2 tablespoons lemon juice
  • 1/4 teaspoon red pepper flakes (optional)
  • 1/4 cup red wine vinegar
  • 3/4 cup extra virgin olive oil

Here's how you make it:

  1. Pulse all chimichurri ingredients in a blender until chopped and well combined. Taste and adjust seasonings with salt and pepper. Set aside.
  2. Season flank steak with salt and pepper. Cook on a preheated outdoor grill or preheated grill pan until it reaches desired doneness. (Watch close – it cooks fast!) Allow steak to rest about 5 minutes before slicing.
  3. Arrange sliced steak on a platter and top with the chimichurri sauce. 

Need help converting cooking and baking measurements? Here are some handy kitchen conversion charts.

Take 30 seconds and join the 30Seconds community, and follow us on Facebook to get recipes in your newsfeed daily. Inspire and be inspired.

Related Products on Amazon We Think You May Like:

30Second Mobile, Inc. is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites.

5-Ingredient Juicy Marinated Flank Steak Recipe Cooks in 10 Minutes

How to Make Quick Shark Steaks Like a Gourmet (Only 3 Ingredients)!

Steakhouse Prime Rib Recipe: Make Prime Rib Like a Steakhouse (You Won't Believe the Secret Ingredient!)

The Best Way to Grill Steaks: The Best Oil to Use for Grilling & How to Get Those Coveted Grill Marks

Elisa Schmitz, 30Seconds
This looks amazing, Donna John! It's what's for dinner, for sure!!
Donna John
Chimichurri is good on anything! You could use it on grilled chicken, burgers or even baked fish or grilled shrimp. One of my favorite restaurants serves it with fried plantains. Elisa All 30SecondMom
Naimah Razak
i love to marinate chicken in this sauce, then grill-- its amazing!
Donna John
Yes! You could even keep half of this sauce and use on chicken the next day. Naimah Razak
Christine Jones
This is now going on the meal planner for next week. Another awesome recipe from you Donna John ! Your Cacio e Pepe is now a once a week staple in my house!
Stephanie Mallory
I'm totally going to make this!
Roxane Goss
Donna John this sounds amazing. I really need to try it!
Gwen Johnson
Love the recipes here! This looks delish.

join discussion

Please login to comment.

recommended tips

3-Ingredient, Creamy No-Churn Condensed Milk Ice Cream Recipe

Amish Double Chocolate Muffins Recipe: Quick, Easy & Full of Chocolate-y Goodness

2-Ingredient Watermelon Sherbet Recipe Is the Official Ice Cream of Summer

Creamy Apple Cinnamon Rice Pudding Recipe Is a Comforting Breakfast or Dessert

Got 30 seconds? Sign up for 30Seconds.com and get the best of our tips each week!