This Red Cabbage, Cilantro & Carrot Slaw Recipe Is Ready in Under 20 by Donna John

Side Dishes Salads
12 days ago
This Red Cabbage, Cilantro & Carrot Slaw Recipe Is Ready in Under 20

Red cabbage (aka purple cabbage), cilantro and carrot are a match made in heaven. Add a simple three-ingredient dressing and it results in a slaw that pairs great with grilled chicken, burgers, fish, barbecue – anything really. 

You'll need:

Here's how to make it:

  1. Combine all ingredients. Season with salt and pepper, to taste. 
  2. Stir well to combine.

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Donna John
We had this over the weekend with burgers. It's so good and so easy to throw together. You could probably use greek yogurt instead of mayo if you want it a little healthier.
Candy Stephens
Great minds think alike! I would use Greek yogurt. This would be sooooo yummy on grilled shrimp/ fish tacos!
Donna John
It would be really good on fish tacos!
Donna John
It's so pretty, too, @candy. Martin didn't appreciate it, of course, but I did. :-)
Donna John
So my daughter said it should be "purple cabbage," not red. But I've always called it red cabbage. Googled it, of course, and it can go either way. What do you chef ladies call it? Chef Gigi Gaggero Amy Fothergill
Dr. Shayna Mancuso
This looks really good, Donna.
Donna John
I like to add some red onion and minced red jalapeno sometimes. It's good as a side dish or on a chicken or fish sandwich. Mmm.

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