Make This Easy Peach Cobbler Recipe Even When Peaches Are Out of Season by Donna John

Even if you can't get your hands on fresh peaches, you can still make a warm bowl of peach cobbler. The recipe so easy.

Cuisine: American
Prep Time: 5 minutes
Cook Time: 40 minutes
Total Time: 45 minutes

Ingredients

• 1/2 cup butter
• 3/4 - 1 cup sugar
• 1 cup flour
• 3/4 cup milk
• 2 teaspoons baking powder
• 1 can (29 ounces) sliced peaches (with their juice)
• cinnamon (optional)

Here's how to make it:

1. Melt butter in a 2-quart baking dish.
2. In a mixing bowl, combine the sugar, flour and baking powder. Add milk.
3. Pour the batter over the butter. Do not stir.
4. Pour the peaches over the top. Do not stir.
5. Sprinkle with cinnamon, if desired.
6. Bake at 375 degrees F for about 40 minutes. Top individual servings with vanilla ice cream.
   

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Related Products on Amazon We Think You May Like:

2-Quart Baking Dishes $7 & Up

Peaches $2 & Up

Ground Cinnamon $3 & Up

Flour $2 & Up

Granulated Sugar $3 & Up

Baking Powder $2 & Up

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