How to Make Creamy Vinaigrette Salad Dressing (Top Secret Recipe)! by Donna John
A favorite restaurant of mine that shall rename nameless serves this amazing creamy vinaigrette salad dressing. They bring this creamy concoction to you in a small stainless steel gravy boat – and it is the perfect balance of tangy and sweet. I talked the waiter into sharing the ingredients. Shhh! Here’s how they make it!
- 1/4 cup red wine vinegar
- 1/4 cup canola oil
- 1 1/2 cups mayo
- 3/4 teaspoon minced garlic
- 1/8 finely ground black pepper
- 4 tablespoons powdered sugar
Here’s how you make it:
- Put all ingredients in a blender or food processor.
- Blend for 1 minute.
Drizzle over your favorite salad greens or pasta salad.