Ice Cream Sandwiches: How to Make Ice Cream Sandwiches Like a Professional Pastry Chef by Chef Gigi
Do you find that ice cream sandwiches made with cookies then frozen are impossible to eat? Especially for the kids! Cookies that are not intentionally designed as an "ice cream sandwich cookie" will freeze solid and become impossible to bite through as softening ice cream oozes out the sides. Now you have an additional mess.
Ice cream sandwiches are always best assembled right before eating. Here is how to plan ahead:
- Simply spread your softened ice cream of choice into an even layer on a rimmed baking tray and freeze.
- Cut the firm ice cream using a warm (dry) round cookie cutter the same size as your cookies – or into other shapes.
- Place the ice cream between fresh-baked cookies.
- Garnish the sides with whatever you desire, from sprinkles to nuts to chocolate chips!
Take 30 seconds and join the 30Seconds community and follow us on Facebook to get recipes in your newsfeed daily. Inspire and be inspired.
Related Products on Amazon We Think You May Like:
Cookie Cutters $6 & Up
Sprinkles $3 & Up
Chocolate Chips $3 & Up
30Second Mobile, Inc. is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites.