This Festive Feta & Lime Watermelon Salad Recipe Is Sweet & Tart by Jan Mostrom
There are so many reasons to love this colorful watermelon salad recipe. It's sweet, it's tart and it's so incredibly simple to make.
This festive watermelon salad recipe will be a hit at patriotic holiday and summer gatherings. Here's the easy recipe for your next dinner or party.
Prep Time: 10 minutes
Cook Time: 0 minutes
Total Time: 10 minutes
- 1 seedless watermelon (7 to 8 pounds), chilled and cubed
- 1/2 cup extra virgin olive oil (or less)
- 3 limes, juiced
- 1 teaspoon salt
- 1 cup fresh chopped mint
- 1 1/2 cups crumbled feta cheese (goat or sheep milk feta is the best)
Here's how to make it:
- Combine all ingredients.
Variation: Add chopped cucumber.
Need help converting cooking and baking measurements? Here are some handy kitchen conversion charts.
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Related Products on Amazon We Think You May Like:
Watermelon Bowls $7 & Up
Watermelon Knives $6 & Up
Watermelon Ballers $5 & Up
Extra Virgin Olive Oil $4 & Up
Sea Salt $3 & Up
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