Nichole Dandrea-Russert, MS, RDN, has been a registered dietitian nutritionist for 25 years, specializing in heart disease, diabetes, sports nutrition and women's health. For the past ten years, she has focused on plant-based lifestyles through inspiring and educating people about plant-based eating to optimize their health and the health of the planet. Nichole has been featured in Yoga Journal, Veg News and Atlanta Journal Constitution through her plant-based chocolate company, Nicobella Organics. She also has a plant-based blog, Purely Planted, for wellness tips, recipes and inspiration. She currently lives in Atlanta, GA.
tips
by Nichole
Healthy Spinach Lentil Soup Recipe Is How to Get Your Fiber Fix
Vegan Endurance Banana Bread Recipe Is Plant-based Fuel for Your Body
Crunchy Moroccan Baked Chickpeas Recipe Is Packed With Fiber & Protein