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A Taco Recipe With Less Fat but All the Flavor? Here's the Simple Secret! by Elisa Schmitz
Poultry
8 years ago
We love tacos, but depending on the ingredients you use, they're not always healthy. Because it's a quick, easy and delicious dinner that everyone loves, I found a way to make taco night healthier. How?
I swap out the ground beef for ground turkey instead, reducing fat and creating a leaner, less greasy meal. The flavor is still there, and once I add in fresh greens, tomatoes, cheese and salsa, with a side of black beans, it's a well balanced dinner that everyone agrees on.
Hope you try it and plan your own fiesta!
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